Sat-Mon orders delivered Wednesday | Tue–Fri orders delivered Sunday
Roast lamb topped with red wine & garlic sauce, a side of mash and veggies. Simply and delicious, you can't go wrong!
Microwave: remove sleeve • microwave on high for 3 mins (depending on your microwave you might need an extra 30 sec) • rest for 1 minute • carefully remove film • serveStir fry in a pan: remove contents from packaging • place in non stick frying pan • heat on low, stirring until visible steam comes from meals • rest for 1 min • serveCAUTION PRODUCT WILL BE HOT AFTER HEATING – HANDLE WITH CARE
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